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Paradise Island, Bahamas
Atlantis Restaurants
Lagoon Bar & Grill ***
Cuisine: Caribbean-American
Description & Atmosphere
Fun open-air lagoon restaurant with scenic views of Atlantis. Guests
can access the Lagoon Bar through an underwater glass tunnel running
directly
beneath
the Predator Lagoon and Reef.

Food
Menu favorites include fresh grilled
seafood, chicken and steaks, deli sandwiches, pizzas and salads.
The Conch Salad (Conch, peppers, onions, tomatoes
and lime juice) is one of their
specialties.
Conch (pronounced "konk"), a mollusk (shell
fish), is a Bahamian seafood favorite. Conch
meat is firm and white, with a somewhat chewy consistency, similar
to octopus.
Bahamian restaurants prepare Conch dishes in several variations,
including Conch
Fritters, Crack Conch, Conch Salad, Scorched Conch,
Conch Chowder, Conch Stew, and Grilled Conch. Top |

Fun Casual Dining on
the Water
Lagoon Bar & Grill, and its scenic
water views and fun casual setting, makes it a great choice for
lunch or dinner.

Goombay Smash and
Bahama Mama at Lagoon Bar
After a busy day on the beach, the
Lagoon Bar is good place to hang out for a cool drink.
Try a Goombay
Smash (Bacardi Gold Rum, Bahamian Coconut Rum, Pineapple
Juice, Lemon Juice and a dash of Angostura Bitters) or a Bahama
Mama (Bacardi Gold Rum, Nassau Royale Liqueur, Pineapple
and Orange Juices) — both refreshingly delicious.
Hours
Lunch daily.
Dinner April-Aug.
Reservations
Reservations advised during peak times or for large groups.
Service
Friendly service
Prices
Moderate
More Info
Atlantis Paradise
Island
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