International Travel
Paradise Island, The Bahamas
Ocean Club Restaurants
Dune ****

Cuisine: Seafood

Description & Atmosphere
The critically-acclaimed ultra-chic Dune is the first island restaurant by chef Jean-Georges Vongerichten — famous for his award-winning New York restaurants.

The elegant 150-seat beachfront restaurant features Bahamian-inspired wall carvings and offers spectacular, panoramic ocean views.

Open-air patios overlook the beach. Drinks are also served throughout the day at Dune's adjacent beachfront bar — it's a very romantic setting.

Food
Enjoy lush local ingredients from the Caribbean — signature dishes include Lobster Daikon Roll with rosemary-ginger dip, Chicken & Coconut Milk Soup, Roasted Grouper, Sirloin Steak with Gingered Mushroom, and Roasted Veal Chop spiked with sage, papaya mustard nd Madeira jus.

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