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S.F. Bay Area
San Francisco Restaurants

Boulevard ****

lovetoeatandtravel.com

One Mission Street
@ Steuart Street
San Francisco
415-543-6084

Cuisine: American

Description & Atmosphere
Chef-Owner Nancy Oakes and partner-restaurant designer
Pat Kuleto
created one of the best and prettiest restaurants in the city. The combination of its dramatic decor, open kitchen, creative food, excellent service
and stunning atmosphere are reasons why people have been flocking to Boulevard ever since
its opening years ago.

The bar area features beautiful stained glass, an unusual curved brick ceiling, and an exquisitely colorful mosaic-tiled floor. Large windows, separated by mosaic-tiled columns, line the side of the long narrow dining room. Request seating towards the back of the restaurant for great views of the Bay Bridge and Ferry Building.



Food
Nancy Oakes is a past recipient of the James Beard Foundation Award for "Best Chef in California." Her modern American menu, with Asian, Mediterranean, and Latin influences is truly sensational.

Standout wood-oven roasted entrees include Rack of Lamb, Veal Chop, Filet Mignon, Pork Tenderloin, and Duck Breast. Creative salads and fresh seafood entrees are amazing too. Desserts include Baked Alaska, Cinnamon Creme Brulée and Pumpkin Apple Cobbler.



Top

Private Party Room
L'Avenue private dining room is located on the lower level of Boulevard and is available for parties of 20-64 for lunch or dinner.

Hours
Lunch Mon-Fri 11:30am-2pm.
Dinner Sun-Wed 5:30-10:00pm,
Thurs-Sat 5:30-10:30pm

Reservations
Reservations are recommended.

Parking
Valet parking
Mon-Fri 11:30am-3:30pm
and 5pm-Closing,
Sat-Sun 5pm-Closing.

Street parking can be difficult, but it's worth a drive around the block — we've been lucky on several visits.

Service
Great service

Prices
Moderately expensive

More Info
Boulevard

 

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