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S.F. Bay Area — California
San Francisco
San Francisco Restaurants

LuLu ****

lovetoeatandtravel.com

Cuisine: Mediterranean

Description & Atmosphere
It's crowded... it's big... and it's noisy. But this very popular South-of-Market Mediterranean restaurant is also a lot of fun and it has terrific food. The full action-packed bar is great for people-watching. Huge martini glasses — one drink is more than enough. The small raised dining area (approximately 12 tables) is a little less noisy than the main dining room, but not by much.



Food
Executive Chef Jody Denton and his Provençal-inspired cuisine have made Lulu's one of San Francisco's premiere dining spots. We like sharing appetizers and entrees with our party — a great way to taste a little bit of everything.



Piled high on the iron skillets, the Roasted Mussels are spectacular. Luscious wood-fired rotisserie dishes and pizzas too. We also like the Petrale Sole and Grilled Marinated Leg of Lamb. Whatever you do, save a little room and treat yourself to dessert. The warm Chocolate Cake with Tangerine Ice Cream is simply to-die-for! (This dessert must be ordered in advance, when you order your meal.)

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Private Party Rooms
Located within easy walking distance to Moscone Center, Lulu's is a great place to bring your top performers or business clients after attending a Trade Show or Convention.

Two Private Banquet Rooms — ideal for parties and special events.

Hours
Fri-Sat 11:30am-11:30pm
Sun-Thu 11:30am-10:30pm

Reservations
Reservations are recommended.

Parking
Street parking and parking lot opposite restaurant.

Service
Good service.

Prices
Moderately expensive.

More Info
LuLu

816 Folsom Street
415-495-5775

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